$14.50 — available on subscription
Chili OKAZU is an umami-rich chili, miso, and sesame oil based condiment often eaten with rice in Japan, which can also be used to top seafood, chicken, potatoes and more! This versatile condiment is made with natural ingredients and available in four delicious flavors: Curry Miso, Chili Miso, Spicy Chili Miso, and the new Sansho Pepper!
Sanshō pepper has a strong citrus flavour reminiscent of yuzu or grapefruit, with a mild tingly heat.
We recommend it on your next tuna poke bowl or on baked oysters.
Select “Bundle” to get one of each flavour and save $1.20 per jar