2 reviews for Pacific White Shrimp
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Afishionado
Fishmongers • HFX • NS
Afishionado
Fishmongers • HFX • NS
Storage. Store seafood in your freezer at −18°C (0°F) or colder. For best quality, do not refreeze once thawed.
95 in stock
Pacific White Shrimp
The shrimp that works in everything. Sauté, grill, toss in pasta. These take on whatever you season them with and don’t fight back.
$105
/ case · $3.28 per serving
Litopenaeus vannamei
Pacific white shrimp • 21–25 per lb (Large)
Raw · Peeled · Tail-on
32
servings · 5 oz each
10 lb
10 × 1 lb bags
$3.28
per serving
95 in stock
Perfect for
Skewers
Pastas
Tacos
Why Pacific White Shrimp?
These are farmed in India under Ocean Wise recommended practices: no antibiotics, responsible feed sourcing, and methods that protect local biodiversity. At 18 g of protein per serving and under 100 calories, they are one of the most efficient proteins you can buy. Individually frozen means no clumping and no commitment to using the whole bag at once. Not everything in our market comes from Atlantic Canada, and being straight about that matters more to us than pretending otherwise.
How to cook it
SautéThawed, medium-high, until pink and opaque2–3 min/side
GrillThawed, skewered, medium-high2–3 min/side
Sous vide 60°C / 140°FSealed, then an ice bath for 10–15 min15 min
What’s in it
Pacific white shrimp, sodium tripolyphosphate, salt. Contains: Shellfish (shrimp).
The catch
India. Ocean Wise recommended, responsibly farmed.
What people say
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Jack S –
Easiest protein around
Thomas –
Good size box, lasted me a couple months using a bag a week